Corn Belt

Corn Belt, major agricultural region of the U.S. Midwest where corn acreage once exceeded that of any other crop. It is now commonly called the Feed Grains and Livestock Belt. Located in the north central plains, it is centered in Iowa and Illinois and extends into S Minnesota, SE South Dakota, E Nebraska, NE Kansas, N Missouri, Indiana, and W Ohio. Large-scale commercial and mechanized farming prevails in this region of deep, fertile, well-drained soils and long, hot, humid summers. The belt produces much of the U.S. corn crop, but agriculture has diversified; soybeans are an important yield. Winter wheat and alfalfa are also significant crops in the area.

The Columbia Electronic Encyclopedia, 6th ed. Copyright © 2012, Columbia University Press. All rights reserved.

More on Corn Belt from Fact Monster:

  • corn: Bibliography - Bibliography See P. C. Mangelsdorf, Corn (1974); J. C. Hudson, Making the Corn Belt (1994).
  • corn - corn corn, in botany. The name corn is given to the leading cereal crop of any major region. In ...
  • Little Sioux - Little Sioux Little Sioux , river, 221 mi (356 km) long, rising in SW Minn. and flowing generally ...
  • ranch - ranch ranch, large farm devoted chiefly to raising and breeding cattle, horses, sheep, and goats. ...
  • Canton, cities, United States - Canton. Canton. 1. City (1990 pop. 13,922), Fulton co., W central Ill., in the corn belt; inc. ...

See more Encyclopedia articles on: U.S. Physical Geography