|
Dictionarybrat•wurstPronunciation: (brat'wûrst, -woorst, brät'-; Ger. brät'voorsht"), [key] —n. a sausage made of pork, spices, and herbs, sometimes without a casing, usually served sautéed or broiled. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
|
|
