Encyclopedia

koumiss

koumiss (kOO'mis) [key]: see fermented milk.

The Columbia Electronic Encyclopedia, 6th ed. Copyright © 2007, Columbia University Press. All rights reserved.

More on koumiss from Fact Monster:

  • fermented milk - fermented milk fermented milk, whole or skim milk curdled to beverage or custardlike consistency by ...
  • Koumiss - Koumiss or Kumiss. Fermented mare's milk used as a beverage by the Tartar tribes of Central ...
  • lactic acid - lactic acid lactic acid, CH3CHOHCO2H, a colorless liquid organic acid. It is miscible with water or ...
  • Encyclopedia: Food and Cooking - Encyclopeadia articles concerning Food and Cooking.
  • Dictionary of Phrase and Fable: K - Definitions, origins, and illustrative excerpts for words, phases, and literary allusions starting with "K"

See more Encyclopedia articles on: Food and Cooking

© 2000–2008 Pearson Education, publishing as Fact Monster