vinaigrette: Meaning and Definition of

vin•ai•grette

Pronunciation: (vin"u-gret'), [key]
— n.
  1. a small, ornamental bottle or box for holding aromatic vinegar, smelling salts, or the like.
  2. See
—adj.
  1. (of a food, as asparagus or artichoke) served with a sauce made with vinegar or with vinaigrette sauce.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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