East China Sea
East China Sea, arm of the Pacific Ocean, c.480,000 sq mi (1,243,200 sq km), bounded on the E by the Kyushu and Ryukyu islands, on the S by Taiwan, and on the W by China. It is connected with the South China Sea by the Taiwan Strait and with the Sea of Japan by the Korea Strait; it opens in the N to the Yellow Sea. The Chang River empties into the sea, whose main ports are Shanghai, Hangzhou, Ningbo, and Fuzhou, China; and Chilung, Taiwan. Territorial control of much of the eastern half of the sea (and its oil and gas) is disputed between China and Japan.
The Columbia Electronic Encyclopedia, 6th ed. Copyright © 2012, Columbia University Press. All rights reserved.
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