cheese: Meaning and Definition of

cheese

1. the curd of milk separated from the whey and prepared in many ways as a food.
2. a definite mass of this substance, often in the shape of a wheel or cylinder.
3. something of similar shape or consistency, as a mass of pomace in cider-making.
4. partly digested milk curds sometimes spit up by infants.
5. any of several mallows, esp. Malva neglecta, a sprawling,weedy plant having small lavender or white flowers and round, flat, segmented fruits thought to resemble little wheels of cheese.
6. . smegma.
1. a transverse section cut from an ingot, as for making into a tire.
2. an ingot or billet made into a convex, circular form by blows at the ends.
8. a low curtsy.

1. (of infants) to spit up partly digested milk curds.

1. to forge (an ingot or billet) into a cheese.

cheese

1. look out!
2. run away!

cheese

1. a person or thing that is important or splendid.