kabob: Meaning and Definition of


Pronunciation: (ku-bob'), [key]
— n.
  1. Usually,small pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer.
  2. (in Anglo-Indian use) roast meat.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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