Meaning of purée
Pronunciation: (pyoo-rā', -rē', pyoor'ā), [key]
— n., v. -réed, -rée•ing.
- a cooked food, esp. a vegetable or fruit, that has been put through a sieve, blender, or the like.
- a soup made with ingredients that have been puréed.
- to make a purée of.
- puree (Thesaurus)