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Spee, Maximilian, Graf von
(Encyclopedia)Spee, Maximilian, Graf von mäkˌsēmēˈlyän gräf fən shpā [key], 1861–1914, German admiral. At the start of World War I he commanded a squadron in East Asia. In Nov., 1914, he met and defeated...Platen, August Graf von
(Encyclopedia)Platen, August Graf von ouˈgo͝ost gräf fən pläˈtən [key], 1796–1835, German poet, whose original name was August Graf von Platen-Hallermünde. An opponent of romanticism, he satirized it in s...Sanders, Otto Liman von
(Encyclopedia)Sanders, Otto Liman von: see Liman von Sanders, Otto. ...Caprivi, Leo, Graf von
(Encyclopedia)Caprivi, Leo, Graf von lāˈō gräf fən käprēˈvē [key], 1831–99, German chancellor, whose full name was Georg Leo, Graf von Caprivi de Caprara de Montecuculi. A former army officer and head of...Pufendorf, Samuel, Baron von
(Encyclopedia)Pufendorf, Samuel, Baron von zäˈmo͞oĕl bärônˈ fən po͞oˈfəndôrf [key], 1632–94, German jurist and historian. He is especially noted as an early theorist of international law. Educated in ...Richthofen, Ferdinand, Baron von
(Encyclopedia)Richthofen, Ferdinand, Baron von fĕrˈdēnänt bärōnˈ fən rĭkhtˈhōfən [key], 1833–1905, German geographer, geologist, and traveler. He took part in a Prussian expedition in E Asia (1860–6...Richthofen, Manfred, Baron von
(Encyclopedia)Richthofen, Manfred, Baron von mänˈfrāt [key], 1892–1918, German aviator in World War I. He was credited with the spectacular achievement of shooting down 80 aircraft; he was killed in action on ...Bellingshausen, Fabian Gottlieb von
(Encyclopedia)Bellingshausen, Fabian Gottlieb von fäbˈēən gôtˈlēp fôn bĕlˈĭngzhouˌzən [key], 1778–1852, Russian explorer, b. Sarema, Estonia. A graduate of the naval academy at Kronstadt, he commande...Fleming, Sir Alexander
(Encyclopedia)Fleming, Sir Alexander, 1881–1955, Scottish bacteriologist, discoverer of penicillin (1928) and lysozyme (1922), an antibacterial substance found in saliva and other body secretions. Educated at St....laetrile
(Encyclopedia)laetrile lāˈətrĭlˌ [key], name given to the chemical amygdalin, a substance derived from an extract of the kernels of many fruits, notably apricots, bitter almonds, and peaches. The idea that lae...Browse by Subject
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