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sugar

(Encyclopedia)sugar, compound of carbon, hydrogen, and oxygen belonging to a class of substances called carbohydrates. Sugars fall into three groups: the monosaccharides, disaccharides, and trisaccharides. The mono...

fluorine

(Encyclopedia)fluorine flo͞oˈərēn, –rĭn [key], gaseous chemical element; symbol F; at. no. 9; at. wt. 18.9984; m.p. −219.6℃; b.p. −188.14℃; density 1.696 grams per liter at STP; valence −1. Fluorin...

cigar and cigarette

(Encyclopedia)cigar and cigarette, tubular rolls of tobacco designed for smoking. Cigars consist of filler leaves held together by binder leaves and covered with a wrapper leaf, which is rolled spirally around the ...

synthetic elements

(Encyclopedia)synthetic elements, in chemistry, radioactive elements that were not discovered occurring in nature but as artificially produced isotopes. They are technetium (at. no. 43), which was the first element...

enzyme

(Encyclopedia)enzyme, biological catalyst. The term enzyme comes from zymosis, the Greek word for fermentation, a process accomplished by yeast cells and long known to the brewing industry, which occupied the atten...

metabolism

(Encyclopedia)metabolism, sum of all biochemical processes involved in life. Two subcategories of metabolism are anabolism, the building up of complex organic molecules from simpler precursors, and catabolism, the ...

ligand

(Encyclopedia)ligand lĭgˈənd [key], charged or uncharged molecule with one or more unshared pairs of electrons that can attach to a central metallic atom or ion to form an aggregate known as a complex ion (see c...

hemoglobin

(Encyclopedia)hemoglobin hēˈməglōˌbĭn [key], respiratory protein found in the red blood cells (erythrocytes) of all vertebrates and some invertebrates. A hemoglobin molecule is composed of a protein group, kn...

hafnium

(Encyclopedia)hafnium hăfˈnēəm [key], metallic chemical element; symbol Hf; at. no. 72; at. wt. 178.49; m.p. about 2,227℃; b.p. 4,602℃; sp. gr. 13.31 at 20℃; valence +4. Hafnium is a lustrous, ductile, si...

glutamic acid

(Encyclopedia)CE5 glutamic acid glo͞otămˈĭk [key], organic compound, one of the 20 amino acids commonly found in animal proteins. Only the l-stereoisomer occurs in mammalian proteins. Like aspartic acid, glu...