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sauce

(Encyclopedia)sauce, seasoning or flavoring composition, usually in liquid or semiliquid form, used as an appetizing accompaniment for meat, fish, vegetables, and desserts. Sauces, an important feature of quality c...

Baird, Spencer Fullerton

(Encyclopedia)Baird, Spencer Fullerton, 1823–87, American zoologist, b. Reading, Pa., grad. Dickinson College, 1840. He was professor of natural history at Dickinson from 1846 to 1850. While at the Smithsonian In...

mackerel

(Encyclopedia)mackerel, common name for members of the family Scombridae, open-sea fishes including the albacore, bonito, and tuna. They are characterized by deeply forked tails that narrow greatly where they join ...

food preservation

(Encyclopedia)food preservation, methods of preparing food so that it can be stored for future use. Because most foods remain edible for only a brief period of time, people since the earliest ages have experimented...

dolphin, aquatic mammal

(Encyclopedia)dolphin, aquatic mammal, any of the small toothed whales of the family Delphinidae, numbering more than 50 species. These include the true, or beaked, dolphins, the killer whale, the pilot whale, and ...

Edward, Lake

(Encyclopedia)Edward, Lake, or Edward Nyanza nīănˈzə, nē– [key] 830 sq mi (2,150 sq km), in the Great Rift Valley, central Africa, on the Congo-Uganda border. It lies at an altitude of c.3,000 ft (910 m), is...

drying oil

(Encyclopedia)drying oil, any of several natural oils which, when exposed to the air, oxidize to form a tough, elastic film. The common drying oils are cottonseed oil (see cotton), corn oil, soybean oil, tung oil, ...

Dumyat

(Encyclopedia)Dumyat dămēĕtˈə [key], city (1986 pop. 89,069), capital of Dumyat governorate, N Egypt, on Lake Manzala near the Mediterranean Sea. It is a manufacturing and trade center. Its products include gl...

harpoon

(Encyclopedia)harpoon härpo͞onˈ [key], weapon used for spearing whales and large fish. The early type was a flat triangular piece of metal with barbed edges and a socket for attaching a wooden handle, to the end...

grayling

(Encyclopedia)grayling, common name for a brilliantly colored fish belonging to the genus Thymallus, of the family Salmonidae (salmon family), and closely allied to the smelt. Graylings are found chiefly in clear, ...

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