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phenylalanine
(Encyclopedia)CE5 phenylalanine fĕnˌəlălˈənēnˌ [key], organic compound, one of the 22 α-amino acids commonly found in animal proteins. Only the l-stereoisomer appears in mammalian protein. It is one of ...fats and oils
(Encyclopedia)fats and oils, group of organic substances that form an important part of the diet and also are useful in many industries. The fats are usually solid, the oils generally liquid at ordinary room temper...histidine
(Encyclopedia)CE5 histidine hĭsˈtĭdēn [key], organic compound, one of the 22 α-amino acids commonly found in animal proteins. Only the l-stereoisomer appears in mammalian protein. Histidine is the direct pr...zinc sulfate
(Encyclopedia)zinc sulfate, chemical compound ZnSO4, a very water soluble, transparent, colorless, crystalline compound. It is commonly used as the heptahydrate, ZnSO4·7H2O, and is commonly called white vitriol; i...lithium
(Encyclopedia)lithium lĭthˈēəm [key] [Gr.,=stone], metallic chemical element; symbol Li; at. no. 3; interval in which at. wt. ranges 6.938–6.997; m.p. about 180.54℃; b.p. about 1,342℃; sp. gr. .534 at 20...threonine
(Encyclopedia)CE5 threonine thrēˈənēn [key], organic compound, one of the 22 α-amino acids commonly found in animal proteins. Only the l-stereoisomer appears in mammalian protein. It is one of several essen...hydrogen chloride
(Encyclopedia)hydrogen chloride, chemical compound, HCl, a colorless, poisonous gas with an unpleasant, acrid odor. It is very soluble in water and readily soluble in alcohol and ether. It fumes in moist air. It is...hydrolysis
(Encyclopedia)hydrolysis hīdrŏlˈĭsĭs [key], chemical reaction of a compound with water, usually resulting in the formation of one or more new compounds. The most common hydrolysis occurs when a salt of a weak ...isoleucine
(Encyclopedia)CE5 isoleucine īˌsəlo͞oˈsēn [key], organic compound, one of the 20 amino acids commonly found in animal proteins. Only the l-stereoisomer appears in mammalian protein. It is one of several es...guanine
(Encyclopedia)guanine gwäˈnēn [key], organic base of the purine family. It was reported (1846) to be in the guano of birds; later (1879–84) it was established as one of the major constituents of nucleic acids....Browse by Subject
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